Air Fryer Beef Empanadas

Air Fryer Beef Empanadas
By skinnytaste.com

These easy beef empanadas made with my homemade beef picadillo filling and store bought empanada dough are “fried” in the air fryer for empanadas that area ready in minutes (only takes 8 minutes to cook)!

Prep time: 00:10 minutes
Cook time: 00:20 minutes
Total time: 00:30 minutes

Yield: 8 Servings

Ingredients:
8 Goya empanada discs (in frozen section), thawed
1 cup picadillo
1 egg white, whisked
1 teaspoon water
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Instructions:

Preheat the air fryer to 325F for 8 minutes. Spray the basket generously with cooking spray.

Place 2 tbsp of picadillo in the center of each disc. Fold in half and use a fork to seal the edges. Repeat with the remaining dough.

Whisk the egg whites with water, then brush the tops of the empanadas.

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For Full Instruction: skinnytaste.com

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