Ropa Vieja

Ropa Vieja
By afamilyfeast.com

Ropa Vieja is a zesty and delicious dish of beef with peppers, braised in a rich tomato-based sauce.

Ingredients:
4 tablespoons extra virgin olive oil, divided
5 pounds flank steak (we bought two pieces, each 2 ½ pounds)
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
1 large Spanish onion (yellow onion), at least one pound in weight, sliced thick
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Instructions:

Preheat oven to 300 degrees F.

Salt and pepper both sides of the beef.

Heat a wide heavy bottomed pot or roasting pan with two tablespoons of the oil over medium high heat and once hot, sear meat about four minutes on one side.

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For Full Instruction: afamilyfeast.com

Rated 4/5 based on 154 Reviews