Ingredients:2 large chicken breasts1/2 cup yellow mustard3 tablespoons liquid honey1 clove garlic mincedSalt & pepper to taste-- CLICK THROUGH TO LEARN MORE! --Instructions: If you're using wooden skewers, it's a good idea to soak them for at least half an hour to help prevent splintering and burning. ut the chicken into fairly small pieces and trim off any fat/gristle. Place it in a medium-to-large bowl. Add the mustard, honey, garlic, and salt & pepper to a bowl (or just stir it right into the measuring cup you used to measure the mustard in). Stir until smooth. Pour it over the chicken, and give the chicken a stir so it's coated. etc etc For Full Instruction:
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