Grilled Chicken And Vegetable Kabobs

Grilled Chicken And Vegetable Kabobs
By mccormick.com

This recipe is very delicious, you will love it!

Prep time: 00:15 minutes
Cook time: 00:15 minutes
Total time: 00:30 minutes

Yield: 6 Servings

Ingredients:
1/3 cup olive oil
3 tablespoons white vinegar Substitutions available
2 tablespoons McCormick® Grill Mates® Montreal Chicken Seasoning
1 pound boneless skinless chicken breast halves, cut into 1
1/2-inch cubes
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Instructions:

Mix oil, vinegar and Seasoning in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade. Alternately thread chicken and vegetables onto skewers. Lightly sprinkle chicken and vegetables with additional Seasoning, if desired.

Grill kabobs over medium heat 10 to 15 minutes or until chicken is cooked through and vegetables are tender, turning frequently.

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For Full Instruction: mccormick.com

Rated 4/5 based on 155 Reviews