Saturday, 25 May 2019

How to Grill Lettuce + Simple Grilled Romaine Salad Recipe

How to Grill Lettuce + Simple Grilled Romaine Salad Recipe


Ingredients:
2 heads of fresh and firm romaine lettuce, cut vertically (you will have 4 halves)
3 tablespoons olive oil
kosher salt, divided
black pepper
one medium lemon, cut in half
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Instructions:
  • Make sure grates of grill are clean and turn to medium high.
  • Brush lettuce halves liberally with 1½ tablespoons olive oil, cut side and back side. Then sprinkle each halve with some salt.
  • Grill for 3 minutes, cut side down, pressing with your tongs to make sure the lettuce gets a good sear. Flip and grill for one or 2 more minutes.
  • etc
  • etc

  • For Full Instruction: heartbeetkitchen.com

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