Ingredients:2 pounds ground beef1/4 cup parmesan cheese, grated (or Pecorino Romano)1/3 cup Italian seasoned panko bread crumbs3 tablespoons chopped fresh Italian parsley1 teaspoon minced garlic-- CLICK THROUGH TO LEARN MORE! --Instructions: Prep air fryer by greasing the inner basket. In a large mixing bowl, combine all meatball ingredients and mix well using a potato masher. Roll 2-inch sized meatballs and place in a single layer in the air fryer, without them touching. I'm able to fit about 12-14 in my 6-quart air fryer at a time. Cook at 350 degrees for about 13-14 minutes. Start checking at 12 minutes to see if done, as cook times can vary a little. etc etc For Full Instruction:
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