Saturday, 8 June 2019

Dairy-Free Spinach Dip

Dairy-Free Spinach Dip

Ingredients:
2 Containers of Silk Dairy-Free Yogurt (I used the vanilla flavor)
Knorr Vegetable Recipe Mix
Chopped Spinach (I used the frozen kind)
1 Cup Mayonnaise
Water Chestnuts
* CLICK TO SEE FULL INGREDIENTS *


Instructions:
  • Cook the spinach according to the directions on the package. Then drain and allow to cool.
  • Combine all of the ingredients into a large bowl. Mix well.
  • Refrigerate mixture for at least 2 hours or until cooled and firm.
  • etc
  • etc

  • For Full Instruction: totallythebomb.com

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