
Olive, Bacon And Cheese Bread
By eatwell101.com
Easy to do! This delicious bread would make a good party appetizer too — you could even make this in mini muffin pans. Of course, you a free to explore all of the many ways to serve this forbidden delight. Anyway, just make it and grab a slice for a quick lunch on the go!
Ingredients:5 fl oz (15cl) of white wine3 1/3 fl oz (10cl) olive oil4 eggs1/2 teaspoon salt2 1/2 cup (250g) all purpose flour1 teaspoon of baking powder (about 5g)5 ounces (150g) grated swiss cheese or cheddar1 large onion3 1/2 ounces (100g) bacon* CLICK TO SEE FULL INGREDIENTS *Instructions: In a large bowl, whisk together the wine, oil, eggs and salt. Separately, mix the flour and baking powder, sift and stir into the liquid preparation. Chop the onion finely and melt in a skillet with a bit of olive oil (or butter). etc etc For Full Instruction:
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