Baked Apple Cinnamon Donuts

Baked Apple Cinnamon Donuts
By mamaknowsglutenfree.com

These easy baked gluten-free apple cinnamon donuts with maple cinnamon glaze will be your family's favorite fall breakfast treat. Naturally dairy-free.

Prep time: 00:10 minutes
Cook time: 00:14 minutes
Total time: 00:24 minutes

Yield: 16 Servings

Ingredients:
Donuts :
1 1/2 cups gluten-free flour I like Pillsbury gluten-free
1/2 tsp of xanthan gum leave out if your flour already has it
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon baking powder
3/4 cup sugar
3 tablespoons vegetable oil
1/2 teaspoon pure vanilla extract
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Preheat oven to 350 degrees.

Spray full sized donut pan with cooking spray.

In a large bowl combine the sugar, eggs, applesauce, vegetable oil and pure vanilla extract. Mix until fully combined.

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For Full Instruction: mamaknowsglutenfree.com

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