
Ingredients:
For the Meat Sauce :
2 cups finely chopped/minced onion
1½ cups finely chopped/minced celery
1½ cups finely chopped/minced carrots
3 cloves finely minced garlic
2 bay leaves
10 ounces hot Italian sausage (out of the casing)
1 pound lean ground beef
6 ounces tomato paste
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Instructions:
For Full Instruction: heatherchristo.com
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