Salmon Pasta With A Creamy Garlic Sauce

Salmon Pasta With A Creamy Garlic Sauce
By saltandlavender.com

This salmon pasta with a creamy garlic sauce is quick and delicious and makes an easy and elegant meal. Ready in 20 minutes!

Prep time: 00:5 minutes
Cook time: 00:15 minutes
Total time: 00:20 minutes

Yield: 2 Servings

Ingredients:
4 ounces fettuccine or other pasta uncooked
1/2 pound fresh salmon (skinless if possible)
Onion powder to taste
Salt & pepper to taste
1 tablespoon olive oil
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Instructions:

Boil a large salted pot of water for your pasta. Cook using package directions until it's al dente.

Grate parmesan and set aside. Season the salmon lightly with onion powder and salt & pepper on both sides.

Add the olive oil and butter to a skillet on medium high heat. Once it's hot, add the salmon. Cook salmon for a couple of minutes on each side.

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For Full Instruction: saltandlavender.com

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