Honey Lemon Chicken And Green Beans

Honey Lemon Chicken And Green Beans
By yellowblissroad.com

This Honey Lemon Chicken and Green Beans Stir Fry has a ton of flavor and can have dinner on the table in just 20 minutes!

Prep time: 00:15 minutes
Cook time: 00:10 minutes
Total time: 00:25 minutes

Yield: 3 Servings

Ingredients:
Honey Lemon Chicken and Green Beans :
1 1/2 pounds boneless skinless chicken breasts, cut into bite-sized pieces (2 large chicken breasts)
3 tablespoons low sodium soy sauce
2 tablespoons rice wine vinegar
salt and pepper
Olive oil
12 ounces green beans trimmed and cut into bite sized pieces (about 2 cups)
Honey Lemon Sauce see below
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

Combine the chicken, soy sauce and rice wine vinegar in a large zip-top bag, and toss until the chicken is evenly coated. Refrigerate for at least 30 minutes, or up to 8 hours. (If no time to marinate, just toss the chicken, soy sauce and vinegar in a small bowl and let sit while you prep the rest of the recipe).

In a small bowl, whisk the sauce ingredients together until combined (cornstarch should no longer be visible). Set aside.

Heat a tablespoon of oil in a large skillet over medium-high heat. Add green beans and season with a pinch of salt. Stir and cook for 3-4 minutes, until beans are bright green but still crisp. Transfer to a large plate or bowl and set aside.

etc

etc

For Full Instruction: yellowblissroad.com

Rated 4/5 based on 45 Reviews