Creamy Cajun Shrimp Pasta With Sausage

Creamy Cajun Shrimp Pasta With Sausage
By whatsinthepan.com

Creamy Cajun Shrimp Pasta with Sausage is easy to make weeknight one pot pasta dish! With only 30 minutes of total work, this shrimp pasta dinner recipe is simple, fast and delicious!

Prep time: 00:5 minutes
Cook time: 00:20 minutes
Total time: 00:25 minutes

Yield: 4 Servings

Ingredients:
1 lb. large shrimp (peeled and deveined)
Kosher salt and fresh cracked black pepper (to taste)
1 teaspoon Cajun seasoning (or Creole seasoning)
1/2 teaspoon dried Oregano
2 tablespoons Olive oil
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Instructions:

Toss shrimp with salt, pepper, Cajun seasoning and Oregano, and coat well. Heat a large skillet over medium high heat and drizzle bottom of pan with olive oil.

Add shrimp and cook for 2 minutes. Flip shrimp over and cook another minute or two. Then remove to a plate and set aside. Drizzle pan with a little more olive oil, add sausage and brown until nicely caramelized, about 4 - 5 minutes. Remove to plate, set aside.

Add pasta to salted boiling water and cook until al dente.

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