
Ingredients:
30 Ounces of Chicken Broth
2 Pounds of Chicken - Cooked - I sear my chicken then finish in the oven then shred
15 ounces of Black Beans - Washed and Drained
10 Ounces of diced Tomatoes with Green Chiles, drained
1 Can of Corn - Drained
1 Tablespoon of Finely Chopped Parsley
½ tsp of paprika
¼ tsp of cumin
½ tsp of salt
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Instructions:
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